My version of an easy cheese puff. I saw a basic recipe in one of my newspaper inserts and thought I'd try it. I added some bacon bits and chopped chives to give these little puffs a bit more taste. I felt that alone they tasted like Cheeze It's and that's Ok but felt that a bit of chive flavor would do it and it certainly did. I also added some bacon bits to half of the recipe to see how the flavor worked. Success!
Happy Baking and Cooking from my kitchen to yours!
Happy Baking and Cooking from my kitchen to yours!
M.J.
1 cup Cheddar cheese, grated
½ cup all purpose flour
2 tablespoons butter (softened)
2 to 4 tablespoons water (add a little at a time until balls can be formed)
1 tsp. fresh chopped chives (optional)
1 tsp. bacon bits (optional)
Preheat oven to 400.
Mix cheese, flour and butter in large bowl with
fingertips. Add just enough water to
make a stiff dough. Don’t overmix. Roll dough into balls. Place on greased cookie sheet.. Bake about 15
minutes or until lightly browned. Makes
about 20
3 comments:
They look fingerlicking!
¡¡ EXQUISITOS!!!Me encanta como te han quedado y una combinaciĆ³n perfecta!!
Un Besote
What a great recipe, this looks super delicious! :)
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