Healthy and delicious!
Easy Sunday meal!
1 lb.. pork tenderloin
Dry Tuscan rub or Italian rub”
Olive oil
Rub olive oil over tenderloin. Season, wrap in plastic wrap and refrigerate until use.
Note: you can also marinate pork in Italian salad dressing as well. Cover and marinate turning occasionally .
Spray at 13x9 inch pan with cooking spray.
Season pork generously and bake covered 400 degrees approximately 20 minutes covered.
Remove tenderloin from oven. Remove cover. Bake another 5 to 10 minutes or until light pink or no pink in center.
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