Re-post because it’s so yummy!
It seems as many recipes I have for ham and have made more than I can count on one hand; imo this one is the easiest and tastiest! So when in doubt you may want to make it my way!
Aldi’s spiral ham. Delicious!
In a large roasting pan place 1/2 can Gingerale. Place ham cut side down into pan. Sprinkle brown sugar over top of ham making sure to allow some sugar into slices. Pour remainder of Gingerale over ham.
Cover ham tightly with aluminum foil.
Bake in pre heated oven 250 degrees for approximately 2 hours to warm. Adjust baking time depending on weight of ham.
Note: this ham was already cooked so basically it just had to be heated. That is why the temperature is low. You do not want to dry the ham out.
Baste ham after an hour with drippings and return to oven for remaining time.
1-12 oz. Gingerale
3 + T brown sugar
Serve warm or room temperature with sides.
I made potato salad and scalloped sweet potatoes! Yum
Salad too!
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