Yummy food recipe that I've made different times and using a variety of pasta.
Great easy recipe for entertaining because who wants to be in the kitchen all day cooking. Served with a nice green and tomato salad.
I made this cream sauce and it was so easy. Tonight I’m tossing it with pasta!
4 oz. cream cheese softened
2 T butter
3T olive oil
1 large clove minced garlic
3/4 tsp. dried parsley
1 cup chicken broth
1/2 cup milk
grated pecorino Romano to taste...
Pasta of choice
Lightly brown your chicken breasts in oil. Add a pinch of salt and pepper. Remove from pan and set aside.
Place butter, olive oil, parsley and garlic in pan. Simmer slowly until garlic is fragrant. Add softened cream cheese and using a wooden soup break cream cheese up. When mixture seems to be blended(not all of cream cheese will break up. No worries. It'll be fine.
Add chicken broth and milk. Whisk mixture and Simmer slowly until mixture is bubbling slightly. Add browned chicken and cook slowly for approximately 10 to 15 minutes.
Serve the chicken with a salad and vegetable or toss with spaghetti. Yummy!
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