My recipe for marinated olives. Great for picnics and the holidays. It's bound to be a hit. Enjoy!
Easy to do recipe.
Several large jars of various large size pitted olives( drained)
Red wine vinegar ( approximately 2 cups)
1 to 2 tsp. Italian seasoning
Red pepper to taste
Sea salt to taste(a pinch or two)
Drain olives. Add olives to a large pot. ( large enough to be able to toss without crushing olives)Add vinegar and seasonings. Toss gently with wooden or silicone spoon.
For the best taste allow olives to marinade over night in refrigerator or even better several days. Toss gently with large spoon every day until serving.
Easy to do recipe.
Several large jars of various large size pitted olives( drained)
Red wine vinegar ( approximately 2 cups)
1 to 2 tsp. Italian seasoning
Red pepper to taste
Sea salt to taste(a pinch or two)
Drain olives. Add olives to a large pot. ( large enough to be able to toss without crushing olives)Add vinegar and seasonings. Toss gently with wooden or silicone spoon.
For the best taste allow olives to marinade over night in refrigerator or even better several days. Toss gently with large spoon every day until serving.
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