Super delicious (Chicken Alfredo)

My daughter and grandson from Texas are visiting and our son stopped over.

Toss salad and chicken pasta Alfredo!

2 cups rotisserie chicken cut in chunks

1stick butter

2 cloves minced garlic

2cups heavy cream

1 1/2 grated Romano or Parmesan cheese

Parsley for garnish 

11/4 lb. Cooked penne 

One of the easiest meals to please people and you don’t have to spend much time prepping or preparing.  Go for it!

In a large pot on medium place butter and melt.  When starting to sizzle add garlic and lower heat as not to burn garlic.

When the aroma of garlic smells awesome add heavy cream.

 Continue on medium heat.  Once heavy cream is warm add cheese has blended  allow to

Cook slowly for a few minutes.  Add chicken and stir slowly. 

Cook pasta separately a dente’ and drain reserving about 1/2 cup of pasta water in case pasta needs thinning.

Toss with sauce and sprinkle with parsley.

So yummy!

Fresh strawberries and brownies to nipple on.