Lemon butter ,asparagus and shrimp pasta

Hi everyone!

I’m cooking and creating what I think are delicious meals.

Home cooked is always best so if you are hesitant don’t be.  You can make wonderful healthy and really tasty meals.



1 lb. cooked, cleaned and deveined shrimp
8 oz. butter
1/2 cup olive oil
2 cloves minced garlic
2 lemons squeezed
1tsp. Or more Dried parsley
1lb. Favorite pasta
Parmesan cheese

First steam asparagus and drain

Cook pasta according to directions ( do not over cook)

I’m a large skillet place butter.  When melted place olive oil and minced garlic.  Add shrimp, add lemon and parsley.  Sauté for a few minutes.  Add drained pasta and asparagus.  Toss well.

I add grated Parmesan cheese generously.

Enjoy!

God Bless and keep you and your loved ones safe.