This post was lost so I am fudging this recipe. I knew I had the photos but on my blog the recipe post was no where to be found. Very very frustrating to say the least. :(
I am hoping I haven't lost any others or you might hear my screams from where you happen to be checking in from lol.
This is a wonderful salad for picnics so that is why I wanted to share it with you. Happy Holiday Picnic!
1 medium size cauliflower grated on large side
1 cup chopped carrots
2 scallions chopped green stems too
rind of 1 lemon
1 fresh lemon squeezed
1/4 cup white wine vinegar
1/4 cup olive oil
salt and pepper to taste
This is a trial and error type recipe since I didn't have any backup recipe. :(
Place the first 4 ingredients in a large bowl. Add lemon. Start with 1/4 cup or a little less of wine vinegar and 1/4 cup olive oil and whisk together. Add salt and pepper to taste and do a taste test. Depending on your decision start by adding if it is too tart a bit more olive oil and go from there. Note: add a pinch of sugar also for a bit of sweet taste!
Note: It is always best to start a salad with LESS vinegar than more. You can always add more.
I am hoping I haven't lost any others or you might hear my screams from where you happen to be checking in from lol.
This is a wonderful salad for picnics so that is why I wanted to share it with you. Happy Holiday Picnic!
1 medium size cauliflower grated on large side
1 cup chopped carrots
2 scallions chopped green stems too
rind of 1 lemon
1 fresh lemon squeezed
1/4 cup white wine vinegar
1/4 cup olive oil
salt and pepper to taste
This is a trial and error type recipe since I didn't have any backup recipe. :(
Place the first 4 ingredients in a large bowl. Add lemon. Start with 1/4 cup or a little less of wine vinegar and 1/4 cup olive oil and whisk together. Add salt and pepper to taste and do a taste test. Depending on your decision start by adding if it is too tart a bit more olive oil and go from there. Note: add a pinch of sugar also for a bit of sweet taste!
Note: It is always best to start a salad with LESS vinegar than more. You can always add more.
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