Monday, March 25, 2013

An easy Holiday or anytime suggestion: Slow Cooker Ham

Do you want to make it easy on yourself this Easter?  I think I can solve your meal problem.  Wonderful hot or even great for sandwiches this may be your answer.  Easy to make in a slow cooker. Relax.  Enjoy the day!  No fuss but a delicious ham recipe. Rolls, easy sides or salad. I'm thinking this may be a repeat performance in our house.

Happy Easter and Easy Cooking from my house to yours,



M.J.



If you're busy and want to make a small ham, try this easy Slow Cooker Recipe. Double ingredients for larger ham.  Also make sure your slow cooker is large enough.


Mine looked like this when it was finished..and it tasted yummy!




3-pound fully cooked smoked boneless ham
1/2 teaspoon pepper
2 jars (6 ounces each) fruit chutney (1 1/2 cups)(I think you can use just about any fruit as long as it is packed in juice or even water). 
1 cup dried apricots, chopped
1 cup frozen small whole onions (from 1-pound bag)  Note:  ( I didn't add onions)
1 tablespoon balsamic vinegar 

 Hint:  Diced or sliced peaches in place of  mango chutney with juice . Yum
  • 1.  Place ham in 3 1/2- to 4-quart slow cooker. Sprinkle with pepper. Mix remaining ingredients; pour over ham.
  • 2.  Cover and cook on low heat setting 6 to 8 hours.

No comments: