Day 2 new recipe  2 large boneless chicken breasts  1 tsp. Garlic powder  1 tsp. Basil 1tsp. Paprika (optional) Salt and pepper 1 jar mari...

Another new way to make pork spareribs or a full rack of ribs. I had bought a buy one get one free rack of pork spare ribs at our local groc...

Tonight’s early dinner.  I didn’t feel like making a brown gravy with this roast so I improvised and we enjoyed this crockpot  meal. Small ...

Summer convenient meal. 1 lb. Beef cubes cut into small pieces 1 jar organic salsa 1/4 cup beef broth (optional) Refrigerated macaroni and c...

Today I am using the other half of a beef brisket I had in my freezer. Onion should be on bottom of crockpot first.  Brisket on top of the o...

Let’s make some hearty lasagna sauce today.   Today it’s a little different than I usually do because I used bulk sausage more than I usuall...

I decided to try my own recipe for my country style boneless spareribs and we were very pleased.. Approximately I lb.  Boneless style countr...

An old favorite that my mom made long ago.  She would stand over the stove for more than a hour making creamy rice pudding.  I decided to tr...

Repeat performance! This time I sautéed meat and onion first in pan and then continued in crockpot on low about 4 hours. I was up earl...