Repeat performance!
This time I sautéed meat and onion first in pan and then continued in crockpot on low about 4 hours.
I was up early and seem to be moving at a good pace so here’s what’s for dinner in my crockpot.
1 lb. ground lean pork ( you can use beef)
1 whole sweet onion sliced thin
1/2 head cabbage sliced thin.
Salt and pepper.
1-8 oz. can tomato sauce
In a medium pan place 2 tablespoons vegetable oil. Add ingredients(except tomato sauce) and brown slightly. After pork is browned place in crockpot. Place sliced cabbage over pork and then tomato sauce. Cook on low 4 to 6 hours
I use pork because my grandmother used pork as my mother. It’s basically piggies in the blanket or stuffed cabbage done in the crockpot.
Delicious! I ate my dinner as shown. *** for my hubby I cooked a small amount of rice and topped it with the cabbage. Optional: fresh bread and butter to dip it the delicious flavored juice.
Enjoy!
I love this! Where in NEPA are you from? I grew up in Wilkes-Barre, I found you from googling Missouri casserole then found Wimpies in you blog, immediate ❤️ Thanks for all your amazing recipes!!!
ReplyDeleteI'm from Pittston, Pa. Originally from Exeter. Now living in Pittsburgh. Pa So happy you are enjoying my recipes.
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