|Cavatappi with shrimp in a light white cream sauce|
Continuing on our journey of food, fun and a great afternoon spent with friends. Our yearly Tradition, part 2. Starting with our delicious appetizers.
|Chatting with Maria <3|
|Goat cheese and spinach etc. quiche. Excellant for a non goat cheese person. Goat cheese is really good!|
|Fried smelts with lemon, next Balsamic red peppers, parsley and cheese(can't remember the name). Next is Roasted Butternut Squash, seasoned with shallots etc.|